Tasty events through April

Oh the gluttony...

While the month of April slowly winds down and the winds of Los Angeles continue to blow our skirts up, you might get hungry in between. So when that happens, here are a couple tasty dinners for you to get your grub and drink on!
Food

Salivation station

Food porn from the LA Food and Wine Festival

A wine-fueled foray into the eclectic culinary mecca that is Los Angeles, the 2nd Annual Los Angeles Food and Wine Festival celebrated a weekend of culinary excellence August 9th – 12th. Although technically smaller than the inaugural LA Food and Wine Festival, the food, fun, and excitement was still at an all time high. And without further adieu, here is a drool-worthy parade of what was served up at this year’s festival. [click to see the full sized image]

                              

In addition to the tastings showcased at this years festival, the acclaimed chefs providing these morsels of deliciousness were also present. Including Chef Brian Malarkey, Chef Susur Lee, Chef Michael Chiarello and more.

And to quench your thirst, hundreds of vineyards both local and international poured a wide variety of libations – from vodka to wine to champagne to sake.

Photo Credit: Natalie Woyshner

Sotto launches new wine list

A taste of the old and new

Join Sotto, an Italian restaurant, in West Los Angeles during the evenings of March  2 – 3 for an introduction to their new wine list consisting of both new and classic wines. Wine Director Jeremy Parzen will be pouring and educating guests on the new wines available as Sotto’s wine list expansion includes old world classics of Southern Italy and new world wines of natural winemaking from California. Read More