Recipes

National Zucchini Day!

National holiday or not, zucchini is pretty damn delicious. So in honor of National Zucchini Day(Thursday, August 8th) and just eatting zucchini, here’s a fun and healthy no cook vegetarian recipe ala FIG & OLIVE Melrose Place from Executive Chef Pascal Lorange! Read More

Mother’s Day Round up

It’s that time again, celebrating and honoring the women who raised us, fed us, and made sure the bed bugs didn’t bite. Although mommy is there for us all 365 days a year, Mother’s Day reminds us to show how much we love and appreciate her, but how do we top last year?! No, seriously.. how? Where do we even start? Here are some options:

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Food Drink Report

A foodie Halloween

Halloween is just around the corner and of course it lands on a Wednesday. What better way to celebrate All Hollows Eve on a weeknight than by gorging yourself with Halloween themed food and drinks! Let’s see what we’ve got around town… Read More

Summer Menu at Fig & Olive

Ringing in the summer, Chef Pascal Lorange of Fig & Olive Melrose Place in West Hollywood, introduces his fresh new summer menu. Offering dishes exclusive to the West Hollywood location, Chef Lorange’s menu is inspired by the fresh and beautiful produce available at the farmers market. As the Fig & Olive continues to boast of its use of olive oil rather than butter and cream, here are a couple of the 22 new dishes featured in the bright new summer menu.

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