dineLA’s ‘Sweet Sixteen’

Vote for your favorite

In the style of March Madness, dineLA is hosting the “Sweet” Sixteen Dessert Competition placing 16 dessert competitors into brackets, competing for the title of Sweet Sixteen champion. From March 13 – 27, voters can choose between competitors selected by L.A.’s own Joy the Baker via Facebook and Twitter to nominate the dessert victor moving on to the next round – from the Sweet Sixteen March 13 – 20 to the Tasty Eight March 21 – 24, the Flavorful Four March 25 – 26, and the champion March 27. See the following list for the competition schedule. Read More

Bru Haus’ dineLA menu with $16 lunch and $26 dinner

Offering deals to L.A. diners, dineLA is from January 22 – 27 and January 29 – February 3. With over 300 restaurants this year, first time participant Bru Haus, a German restaurant in West L.A. is offering their menu with $16 lunches and $26 dinners. 11831 Wilshire Blvd., Los Angeles, CA 90049. 310-473-2337. Read More

Catch Restaurant at Casa del Mar’s two dineLA menus

With dineLA right around the corner, the beefed up menus are starting to arrive. Catch Restaurant‘s two menus includes a lunch and a dinner which are available from January 22 – 27 and January 29 – February 3, 2012. 1910 Ocean Way, Santa Monica, CA 90405. 310-581-7714. Read More

Petrossian Restaurant serving Foie Gras menu during dineLA Restaurant Week

Saying goodbye to duck liver

An all Foie Gras menu will be featured at Petrossian Boutique & Restaurant during Restaurant Week. The 3 course prix fixe menu will serve as a farewell to the loved by many duck liver in California for $44 per person with the option of adding Petrossian’s Signature Caviar Presentation for $59. dineLA is January 22 – 27 and January 29 – February 3. 321 N. Robertson Blvd., West Hollywood, CA 90048. 310-271-0576. Read More

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Food

dineLA Restaurant Week participants announced with over 300 restaurants

January 22 - 27 & January 29 - February 3

Join dineLA in its 5th year of Restaurant Week celebrating the growing prowess and diversity of the LA culinary scene with over 300 participating restaurants for two weeks from January 22 – 27 and January 29 – February 3. The extensive list of restaurants include dining experiences located from Manhattan Beach to Pasadena serving fixed menus for your casual lunches to fine dining dinners. Read More