Events & Festivals

Cheese and charcuterie at Tam O’Shanter

Say cheese!

There’s nothing quite like the experience of salivating with a beautiful platter of artisan cheeses and gorgeously cured charcuterie dancing before you, dang.. that umami. If cheese and charcuterie tickles your fancy Tam O’ Shanter in Los Angeles, CA has announced a new high end cheese and charcuterie program by Executive Chef Mark Kalenderian. Boasting of 10 perfectly matured  international cheeses per menu rotation and a variety of premier meats, this program offers to broaden your fromage palate. Read More