Royal/T’s ‘The Art of Cooking’ — a food and art exhibit

Food you can't eat

From Friday April 27 through August 2012, Royal/T in Culver City, CA is debuting a food-inspired art display. The Japanese inspired cafe will feature “The Art of Cooking,” an art show curated by Hanne Mugaas, with a central theme of food from a gourmet meal to 3-D prints of empty beer cans and fast food cups. Mugaas’ goal is to “induce the pleasures of the table for everyone to appreciate.” For the opening night reception Hanne’s brother, Petter Mugaas Joakimsen will be creating food for the opening reception. The food exhibit is free and open to the public from 10 AM – 6 PM daily, longer on Wednesdays from 10 AM – 10 PM. 8910 Washington Blvd., Culver City, CA 90232. 310-559-6300.

Food

Discovering culinary possibilities presented by Food & Wine Magazine

By invite only, foodies and Buick enthusiasts attended an exclusive culinary event hosted by Buick and Food & Wine magazine on January 21 and 22 at the SLS Hotel in Beverly Hills. Guests enjoyed a scheduled program glittered with test driving Buick’s latest vehicles, wine tasting with sommelier Michael Green, and exciting demos and tastings from some of the nations’ most prominent and innovative chefs, headlining with Master Chef Michael Psilakis. Read More

Bootleggers’ 10 brew tap takeover of Bruery Provisions and more

Happening today in O.C.!

Late notice, but starting at 6 PM on January 30 in Orange, CA, Bootlegger’s Brewery and The Bruery are teaming up with an event at the Bruery Provisions. Ten taps will feature popular brews from Bootlegger’s plus collaborations that they’ve created with the Bruery including Chocosaurus Rye, a representation of each brewing style: “a dark rye lager that was finished with cacao nibs and vanilla beans.”

Two other beers from The Bruery will also be released, Mother Funker is a sour blonde all aged in Chardonnay barrels for several years which is “a seriously sour beer, perhaps the most sour beer we’ve produced so far.” Sour In The Rye! makes it’s return, brewed with almost 40% rye malt and also barrel aged for over a year. 143 N. Glassell, Orange, CA 92866. 714-997-2337.

The Langham in Pasadena’s $30,000 Valentine’s Day hotel package

The best things in life are free, but you can keep them for the birds and bees

The Langham in Pasadena, CA is offering the “Ultimate Romance Package” for $30,000. Here’s the perfect solution for those that messed up last Valentine’s Day or those that want to create a V-Day memory that they’ll never be able to live up to again.

The hotel package includes: limo transfer to and from hotel (it’s also available on call during your stay); accommodations inside the Tournament of Roses suite (with early arrival and late check out); 80 minute couple’s massage at the spa; bottle of Champagne, five dozen roses and chocolate covered strawberries; rose petal turn-down and breakfast in bed; private dinner featuring a five course meal with wine pairings from The Royce; and a custom-created diamond jewelry piece from Single Stone on Mission Street (valued at $20,000). Package is valid February 2012. For reservations call 626-568-3900. 1401 South Oak Knoll Ave., Pasadena, CA 91106.